A delicious plaice - fresh from the bycatch from the Oosterschelde. A real Dutch product.
Monoprotein, grain-free, sugar-free, gluten-free, rich in essential fatty acids. Good for skin, fur and eyes.
Natural and gently air-dried.
Half a plaice without fillet & offal. Bones can be eaten.
Snoepje's tip:
You should have some chewing experience. Because the clod skin is not that easy to crack. Possibly. the favorite biped has to hold onto the clod while chewing.
Favorite of #VizslaCooper